Kolkata Mule

Ingredients:

• 2 oz Sarkar 88 Paan Bourbon

• 4 to 6 oz of Ginger Beer

• Lime Juice

• Mint Leaf

Instructions:

1. In a tall glass, add ice.

2. Add Sarkar 88 Paan Bourbon and Squeeze Lime juice.

3. Stir with bar spoon. Use mint for garnish.